yrmencyn: (food)
[personal profile] yrmencyn
Not a bad day, overall!  Yesterday I tried to break my foot off while helping with the Actors' Theatre strike.  I slipped on a stair, fell, caught my left toe, and basically super-duper-mega-hyperextended my ankle.  I was totally not ok yesterday, but this morning I was feeling better (if still pretty gimpy), and this evening I'm feeling almost whole (even if my ankle still looks more like a cankle).

I spent about 2.5 hours fixing a friend's computer today... it had Unprotected Computer Syndrome (i.e. lots of random crap), but the straw that broke the camel's back was the Windows Police PRO virus/fake anti-spyware program.  Annoying, but I felt accomplished when I was done (even though it definitely took longer than a professional would have).

J and I went out to the Dublin Farmers' Market this evening to grab some tomatoes and fruit.  There was something weird going on, and there was no market to be found, just a couple producers packing up in not-the-usual-place.  I mourn the lack of tomatoes, but not much.  Why?

Banana Leaf.

You know, the amazing vegetarian South Indian restaurant on Bethel?  Yeah, we went there en route on a whim.  But here was the thing: though they had the usual lassis, chaats, and dosai, their buffet?  Gujarati.  GUJARATI!  I have never eaten western Indian cuisine, and it was absolutely amazing.  They're keeping the Gujarati menu through the 13th, and you should go.  Hell, I should go again.  Banana Leaf.  816 Bethel Rd., in the back-left of the shopping center at the northwest corner of Bethel and Olentangy River Rd.  http://www.bananaleafofcolumbus.com

And I made a fritatta out of the braised pork this midday.  I was pretty pleased at the time, though now it pales in comparison to the dinner :)
Pork frittata with salsa
Frittata of salsa-braised pork, peppers, onions, Blue Jacket Creamery Ludlow cheese.  With salsa amarilla adapted from Lisa Fain's recipe.
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yrmencyn

December 2009

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